Mommelier

Kitchen

This category contains blogs about food. Wine pairings are often suggested.

Rolled Sugar Cookie Cut-Outs Recipe

‘Tis the season for baking. This recipe for Rolled Sugar Cookie Cut-Outs is fail proof, fast, and makes enough for you to give to others as gifts. Rolled Sugar Cookies – Recipe (Yields approx. 60 cookies) Ingredients: 1 ½ cups butter, softened 2 cups white sugar 4 eggs 1 teaspoon vanilla extract 5 cups all-purpose […] Read more…

Easy As Oreo Pops

Hello Mommelier readers! I have been meaning to write to you for some time about the easy Oreo Pops I made with Pumpkin Pie (who now wants to be called Spaghetti) and Meatball. Read more…

Super Simple Ostrich Steaks

Enjoy this “Super Simple Ostrich Steak” recipe from Lauren of American Ostrich Farms! Rub ostrich steaks with generous drizzle of olive oil (or, preferably avocado to avoid using the EVOO at high heat), salt, pepper, and rosemary.  Can add/substitute other spices as desired (eg. I love to add red pepper flakes) Sear on medium-high heat until both sides […] Read more…

Great Pancakes, Little Mess

My kids love pancakes, but are quite the food critics when it comes to this breakfast of choice. I’ve tried many pancake recipes, but the below Old Fashioned Pancake recipe by Chef John on All Recipes has turned out to be our family’s favorite. Amore family pancake serving trick for less mess: I pour some […] Read more…

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